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Steelbach is a Southern-inspired kitchen and chophouse offering innovative food paired with timeless flair. We partner with Florida’s top producers to raise and deliver grass-fed beef and bring a variety of simple, fresh handpicked flavors to every dish.


Discover the delicious offerings we have every day of the week.

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Our Beef

Beef aged 4–7 weeks, trimmed and cut to order, then cooked over our 1000º florida oak-fired grill.

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